{"id":46095,"date":"2025-04-29T13:03:45","date_gmt":"2025-04-29T10:03:45","guid":{"rendered":"https:\/\/www.biopapa.lv\/produkts\/organic-konjac-flour-rice-gluten-free-385g\/"},"modified":"2025-04-29T13:03:45","modified_gmt":"2025-04-29T10:03:45","slug":"organic-konjac-flour-rice-gluten-free-385g","status":"publish","type":"product","link":"https:\/\/www.biopapa.lv\/en\/produkts\/organic-konjac-flour-rice-gluten-free-385g\/","title":{"rendered":"Organic Konjac flour rice, gluten-free, 385 g"},"content":{"rendered":"<p>The main ingredient in dietary rice is <em>Amorphophallus konjac<\/em>, a water-soluble fibre extracted from the root of the konjac plant. Originating in Asia, foods made from it are also called Shirataki or Konjac noodles.<br \/>\nKonjac noodles are a natural product rich in soluble fibre, free of fat, sugar, starch and protein, free of CHEESE and gluten, tasteless, easily absorb flavour from spices and other additives, quick to prepare, tasty and healthy.<br \/>\nThe main advantage of this paste is that its ingredients are sourced only from certified and controlled plantations and suppliers.<br \/>\nNo added sugars, carbohydrates or fats. <\/p>\n<p><strong>Preparation<\/strong><br \/>\nWash the pasta thoroughly under warm running water. Boil or bake for 2-3 minutes. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>The main ingredient in dietary rice is Amorphophallus konjac, a water-soluble fibre extracted from the root of the konjac plant.<\/p>\n","protected":false},"featured_media":40984,"template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[1764,1580,1457],"product_tag":[1505,1513],"woo-feed-brand":[],"class_list":{"0":"post-46095","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-gluten-free","7":"product_cat-grains-and-legumes","8":"product_cat-organic-pasta","9":"product_tag-for-vegans","10":"product_tag-gluten-free","12":"first","13":"instock","14":"shipping-taxable","15":"purchasable","16":"product-type-simple"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Organic Konjac flour rice, gluten-free, 385 g - Biopapa<\/title>\n<meta name=\"description\" content=\"The main ingredient in dietary rice is Amorphophallus konjac, a water-soluble fibre extracted from the root of the konjac plant. It originates in Asia and foods made from it are also called Shirataki or Konjac noodles.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.biopapa.lv\/en\/produkts\/organic-konjac-flour-rice-gluten-free-385g\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Organic Konjac flour rice, gluten-free, 385 g - Biopapa\" \/>\n<meta property=\"og:description\" content=\"The main ingredient in dietary rice is Amorphophallus konjac, a water-soluble fibre extracted from the root of the konjac plant. 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