Organic ground coffee “Ethiopia”, 250 g, Oxfam
10.00€
Description
A lightly roasted, smooth and rich coffee with a strong floral flavour and a slight acidity – characteristic of this world-famous coffee region in Southern Ethiopia.
100% Arabica.
Preparation methods: French press (cafetière), filter.
Ingredients
Coffee beans*°
*Fair Trade
°organic
Nutritional value
-
Storage conditions
Store sealed in a dry place.
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