Maple syrup is obtained by steaming the sap extracted from the trunk of the maple tree for a long time. It is extremely nutritious and is an excellent substitute for other sweeteners. Maple syrup is recommended as a topping for pancakes, waffles and cakes.
Organic maple syrup, 250ml, gluten-free
9.00€
Description
Ingredients
Organic maple syrup 100%
Nutritional value
Energy value 1527 kJ / 365 kcal
Fat 0 g
- of which saturates 0 g
Carbohydrates 91 g
- of which sugars 79 g
Protein 0 g
Salt 0,03 g
Storage conditions
Refrigerate after opening.
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