Organic whole wheat gnocchi with potatoes, 250 g
3.00€
Organic whole wheat gnocchi with potatoes – made with potatoes and whole wheat flour, kneaded while still hot. A source of fibre, ideal for special dietary needs.
They can be cooked in just a few minutes, either boiling in water or in a frying pan.
Dairy and egg free – suitable for vegans.
Store in a cool, dry place. Refrigerate after opening and use within 3 days.
*hydrated potatoes 70%, *wholemeal wheat flour 20%, *potato starch 4,5%, *wheat bran 2%, *rice flour, salt, acidity regulator: lactic acid (*organic)
MAY CONTAIN SOY.
Energy 672 kJ / 159 kcal
Fat 0,70 g
- of which saturates 0,10 g
Carbohydrate 30,40 g
- of which sugars 0,70 g
Protein 5,70 g
Fibre 4,90 g
Salt 1,70 g
Store in a cool, dry place. Refrigerate after opening and use within 3 days.