Organic rice pasta Fusilli 250 g

Organic Whole Wheat Rice Pasta Fusilli is a tasty, gluten-free alternative to durum wheat semolina pasta. Wholemeal rice flour is a source of fibre and has a distinctive flavour that goes well with both traditional sauces and modern recipes.

NOTE. The information provided on this website shall not be construed as a recommendation for treatment or any other form of health advice. We encourage you to make personal decisions about your personal health, taking into account a wide range of sources of information.