Organic corn and rice pasta for children, gluten-free

Little dinosaurs on a plate! This organic corn and rice flour pasta for children will delight both young children and adults. A tasty, healthy alternative for those who want to replace gluten-containing pasta. Enriched with protein and fibre.

Simply place the dinosaurs in boiling salted water (100 g of product: 1 l of water, preferably with 1 teaspoon of salt), cover and leave to cook, stirring constantly, until you reach the desired tenderness, then drain and let drain well. Garnish with your choice of oil, fresh or dried herbs, or our pesto, organic tomato or other sauces.